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Wood-Fired Pizza


Serves: 4-6

Recommended Pellets: Alder, Apple, Cherry, Hickory, Maple, Pecan


  • Your favorite take-in pizza crust
  • Grated cheese (mozzarella or parmesan)
  • Any or all of the following:
    • Sliced Pepperoni
    • Bell Peppers
    • Diced Onions
    • Pineapple
    • Tomatoes
    • Pre-cooked sausage


    1. Load up your pizza with any combination of ingredients – any way you like it.
    2. Simply follow the recommended pizza baking instructions. Start your grill on smoke with lid open for 5 minutes to get started, then bring it up to the recommended baking temperature. Place the pizza directly on the grill. Close the lid and bake for the recommended time.